Food

Children made ​​a cake Tortillas Buckwheat with parsnips, onions, carrots and beets   Buckwheat Berry-cherry cake Marbled muffins Whole wheat pancakes Vegan pumpkin seed pâté Grilled vegetables prepared by a friend

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Spinach paratha

My Indian friend shared with me a recipe for spinach paratha. Very tasty, nutritious meal.

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Whatever_you_will_find_in_the_fridge soup :-)

I had to cook something for tomorrow’s lunch for my daughter (and sons of course)

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Homemade bread

I was born in Poland, where for many people, bread is the basic. When I was a little girl, I loved to eat bread with fresh butter. I still remember the smell of bread from the corner shop. Now, whenever I want, I bake my own sourdough bread.

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Soups are great for cold days…

…for example like this:

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Vegan pizza

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Soooooo good :-)

Quinoa and broccoli

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Almost* vegan brownie

* Accidentally I used non-vegan chocolate chips Ingredients 2 cups unbleached all-purpose flour (I used 1 cup white, 1 1/2 cups whole wheat) 2 cups white sugar (I used 1 cup agave nectar and 2 tbl of brown sugar) 3/4 cup unsweetened cocoa powder (I added 3/4 cups of chocolate) 1 teaspoon baking powder 1 [...]

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Yummy

Creamy beet soup: Vegetable broth, potatoes, carrots, sauteed sweet onion, garlic, parsley. Cook until soft, then add the previously cooked beets and fresh ginger.Cook a few more minutes. Mix all ingredients. Add parsley and a little olive oil. Fine barley, green peas, red, green, yellow pepper, sweet onion, parsley.

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Vegan cornbread

I do not remember where I got the recipe for cornbread – probably found on the Internet. 2 1/2 cups yellow cornmeal 2 cups whole wheat pastry flour 3 tb. nonaluminium baking powder 1/2 tsp. sea salt (I used less) 1 1/3 cups soy milk (rice milk or other nondairy milk of choice) 1 1/3 [...]

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