I found this recipe several years ago on one of vegetarian forum
We need:
- 2 cups millet
- water
- about 2 lb potatoes
- 2 onions
- little wholemeal flour (you can also use bread crumbs)
- salt
- pepper
- oil
Rinse millet in cold water (using mesh strainer). Put into a pot, pour 4 cups water and cook slowly until grain will be soft and you will not see water in a pot. Boil the potatoes and puree, chop onions and saute. Combine all ingredients together, add a little oil, salt and pepper. Shape into patties and coat in flour. Bake at 350 F until golden brown on both sides. Of course you can fry, add the herbs and spices – whatever You like.
Advertisement
